Chef Rajesh Singh talks to Shristi Patni about finding his calling and becoming a chef, what it’s like to be a food connoisseur and reveals the recipe of his signature dish: Palak Patta Chaat.
Read MoreDo you struggle to make crispy, savoury and flaky samosas at home? Our flavourful recipe to the rescue.
Read MoreAre you a fan of meditation already and you’re about to give Twin Heart meditation a shot? Or maybe you just want to learn more about this procedure? We gathered all the information needed in this article. The tremendous speed at which life sometimes moves nowadays makes us feel
Read MoreThe concept is so integral that it has opened up an entire practice dedicated to encouraging and building self-esteem.
Read MoreThe cubes of soft and creamy paneer marinated in curd and spices are roasted on skewers along with bell peppers, juicy tomatoes and crispy onions.
Read MoreThe name of your food blog has the power to make or break your blog.
Read MorePav Bhaji is one of the most popular traditional street foods of Maharashtra.
Read MoreAzusa spills the secret of cooking on a budget, her journey and her future plans as she chats with Shristi.
Read MoreWe bring you a handy guide to give you a clear insight of what a Wellbeing Coach is, certifications required, salary scale and more.
Read More